How to Ferment Beets – Step by Step Guide
Fermenting beets is an easy and fun way to add probiotics, unique flavors, and texture to your dishes. Follow the simple steps of submerging in brine, storing in a cool dark place for 1-3 weeks, then transferring & refrigerating. Enjoy delicious fermented beets for months! Below is a quick list and beyond that more detailed […]
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