Growing Herbs and Medicinals A-G Archives

Growing Angelica A Comprehensive Guide for Home Gardeners

Discover the many benefits and creative uses of growing angelica in your garden. From culinary delights to herbal remedies, learn how to cultivate this versatile herb with our comprehensive guide.” Introduction to Angelica Herb Angelica herb, with its towering stature and aromatic qualities, has been cherished for centuries. Originating from Europe and Asia, this biennial […]

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Growing French Sorrel: A Gardener’s and Chef’s Essential Guide

Gardening / Brenda

French sorrel may not be the most famous herb in the garden, but for those in the know, it’s a treasure worth seeking. Not only prized for its zesty, lemony flavor, but this perennial herb also boasts a rich history, offers numerous health benefits, and adds a vibrant green hue to any dish. If you’re

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How to Grow Ginger: A Comprehensive Guide for Green Thumbs

Vegetables, Fruits, Nuts and Grains / Brenda

Introduction Ginger, with its spicy flavor and versatility, has long been a staple in kitchens across the globe. More than just a pungent spice, ginger is a plant that, when grown at home, can be a rewarding and relatively low-maintenance addition to any gardener’s repertoire. This root with a rich history in medicine and cuisine

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Growing Borage: The Cultivation and Use of Borage

Vegetables, Fruits, Nuts and Grains / Brenda

Growing borage is surprisingly straightforward and can be a delightful addition to both your garden and your pantry. Begin by sowing the seeds in well-drained soil under full sunlight; borage prefers warmer climates, but it’s fairly adaptable and can grow in cooler areas. This annual herb germinates within 5 to 15 days, and the plants

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How to Grow Echinacea

Vegetables, Fruits, Nuts and Grains / Brenda

For thriving echinacea, plant in full sun to partial shade, in well-draining soil, mulch, water regularly, deadhead flowers, and cut back in fall. Introduction to Echinacea Learn how to grow Echinacea. Echinacea, commonly known as coneflower, is a genus of herbaceous flowering plants in the daisy family. It’s particularly known for its medicinal properties and

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How to Grow Aloe Vera

Vegetables, Fruits, Nuts and Grains / Brenda

Getting Started Choosing the Right Aloe Vera Plant When learning how to grow Aloe Vera, start by choosing a healthy, mature plant from a reputable nursery or garden center. Look for plants with thick, green leaves that are free from spots or damage, as this indicates they are well-hydrated and disease-free. Opt for a plant

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How to Grow Cilantro

Vegetables, Fruits, Nuts and Grains / Brenda

Introduction Cilantro, scientifically known as Coriandrum sativum, is a flavorful culinary herb often used in various global cuisines. Noted for its fresh, citrusy flavor, it’s a popular inclusion in dishes such as salsa, guacamole, and a variety of Asian and Middle Eastern dishes. Its duality as a herb and a spice – its leaves used

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How to Grow Agrimony (Agrimonium)

Vegetables, Fruits, Nuts and Grains / Brenda

How to Grow Agrimony Growing agrimony requires full sun and well-drained soil. This hardy plant tolerates different soil types and drought conditions. Sow seeds directly in the garden in spring or start indoors in late winter for a head start. It’s a low-maintenance plant that rewards with vibrant blooms. So read on to learn how

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How to Grow Chamomile

Vegetables, Fruits, Nuts and Grains / Brenda

How to Grow Chamomile Learning how to grow chamomile, with its dainty daisy-like flowers and aromatic foliage, is relatively straightforward. Chamomile is not a fussy plant once established but just tossing the seeds on the ground probably won’t work. I tried that. It did come up but could not survive the surrounding competition. Types of

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